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Menu for 18,70 € |
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Soup of the day |
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or |
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Pâté of the Chef |
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~ |
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Flemish beef stew with salad and fries |
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or |
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Grilled chicken filet with salad and fries |
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~ |
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Dessert |
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Menu for 23,50 € |
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Flemish ham with parmesan and pears |
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or |
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Cheese croquettes |
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~ |
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Braised rabbit in beer and prunes |
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or |
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Cod fillet with cray fish sauce |
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~ |
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Dessert |
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Menu for 29,00 € |
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Salad with scampi |
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or |
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Fish soup |
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~ |
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Sautéed sea sole, salad, french fries |
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or |
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Steak with herb butter, french fries |
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~ |
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Dessert |
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Menu for 33,00 € |
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Salad with goat cheese and bacon |
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or |
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Shrimp croquettes |
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~ |
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Rack of Lamb with vegetables mash and rosemary sauce |
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or |
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Salmon fillet with vegetables in foil |
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Profiteroles with hot chocolate sauce |
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Children’s Menu for 9,50 € |
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Chicken fillet with applesauce and french fries |
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or |
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Childerens spaghetti bolognaise |
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~ |
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Ice cream |
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